Blog

Quince Sweet Preserve

Quince Sweet Preserve

Let me introduce you to the quince; an unassuming fruit that boasts one of the most intoxicating perfumes, raw or cooked. This pome fruit is shaped a little like a pear with a vibrant yellow hue. In Serbia it is offered as a welcome treat when guests arrive. I am...

read more
Preserved Peaches

Preserved Peaches

We all know too well that fragrant peach aroma in our home is undeniably irresistible. Well we've been busy preserving the last of those Summer vibes with a delectable honey flavoured clingstone preserved peaches recipe. As the Autumn days get cooler our Aussie stone...

read more
CHINESE NEW YEAR 2021

CHINESE NEW YEAR 2021

2021 brings with it the celebration of the Chinese New Year, welcoming the new beginnings of the year of the Ox. We were overwhelmed with excitement to be collaborating in some of the festivities. Sunnybank Plaza and Sunny Park Shopping Centres showcased dozens of...

read more
Javier’s Poached Kumbia Peaches

Javier’s Poached Kumbia Peaches

Poached peaches, sounds about as delightful as Summer feels. Ever wondered how you can indulge in eating a peach, other than straight off the shelf? Well Chef Javier Codina has outdone himself… again! I mean is there anything this man can’t create? This simple,...

read more
Apricot Lemon Curd Tart

Apricot Lemon Curd Tart

Did someone say ‘Apricot Lemon Curd Tart’ and I.M. SWEET Australia apricots on NATIONAL APRICOT DAY?! Mind blowing!! Buckle in for a feature on one of our favourite growers, a few friends and of course those moreish Summerfruits! An irresistible sweet recipe to tart...

read more
Morrocan Apricot Chicken

Morrocan Apricot Chicken

Did someone say Moroccan Apricot Chicken? It really is "the most wonderful time of the year" for two reasons. Firstly, those delicious ‘Golden Bites of Sunshine’ the I.M SWEET Australia apricots are in ample supply. Secondly, we have teamed up with that power couple...

read more
PLUM AND RICOTTA PANCAKE STACK

PLUM AND RICOTTA PANCAKE STACK

This is one recipe you’ll be creating time and time again. By now you’re probably hooked on those deliciously nutritious MONTAGUE tree™️ plums just like we are. We've savoured the distinctive flavours of the varieties and decided to give you some breakfast recipe...

read more
NECTARINE AND WITLOF SALAD

NECTARINE AND WITLOF SALAD

Stone fruit lovers, have we got a treat for you!! Created by renowned Chef Javier Codina; this divine Kumbia nectarine and Witlof Summer salad with caramelised pecan nuts will blow your mind. With Aussie stone fruit in abundance and the simplicity of this delectable...

read more

Recent Posts